Eric Nicole Salta

Eric Nicole Salta

37 Articles Published | Follow:
It’s Valentine’s Day every day at Bibio
Is P500 really realistic for Noche Buena?

The Split bridges the great divide

This pastry chef plays with Filipino flavors for a serious reason
The fat of the land, Christmas edition
This fruitcake is for everybody
A chance encounter with Greyson
Hong Kong really does let you taste the best of all worlds
Enjoying eating alone, Italian steakhouse edition
The women who make catering easy, like Sunday mornings