Eric Nicole Salta

Eric Nicole Salta

61 Articles Published | Follow:
A chance encounter with Greyson
Hong Kong really does let you taste the best of all worlds

Enjoying eating alone, Italian steakhouse edition

The women who make catering easy, like Sunday mornings
Birthday cookies, sloppy burgers, and a limited-time bakery pop-up
How to reshape the French bistro experience in Poblacion
Have you had champorado gelato or taho soft serve?
Bruce Ricketts and his no-fuss, no-sushi kappo omakase
Twin reissue of Doreen Fernandez classics is all about food culture within reach 
New seafood, brunch, and art-focused menus unlock what’s next in F&B